This is a drink recipe developed by Genevieve Keller for The Brixyard for the Cocktail of the Month series Introducing the Winter Citrus Sparkler, a delightful non-alcoholic cocktail that is…
- DessertFoodRecipes
Lemon Pistachio Pomegranate Marbled Pound Cake with Sweet Irish Whiskey Glaze
by Genevieve Keller 2 minutes readThere are several New Year’s folklore traditions in this sweet little package. Unwrap the bright flavors of lemon and pomegranate, combined with salty nutty pistachios. Citrus fruits are considered symbols…
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WhistlePig has dropped a new cocktail mix that is 0% alcohol. Using their WhistlePig PiggyBack 100% Rye Non-Whiskey, they have created an Old Fashioned mix that combines their barrel-aged maple…
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Cooking with alcohol, like wine, beer, or spirits, is a popular way to add extra flavor to food. When you cook with alcohol, it can help bring out the taste…
- LifestyleMalt BeveragesNews
White Claw Announces Zero Alcohol Options
by Genevieve Keller 1 minutes readIn a significant move catering to the growing demand for non-alcoholic beverage options, White Claw, a leader in the hard seltzer market, has announced the launch of its zero alcohol…
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What is Brix?The amount of sugar present in a liquid. Â All beverages have a brix rating. A high sugar cocktail might be a bad choice for some eating lifestyles, diabetes,…
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Fish Piccata is a light and flavorful dish that typically features a delicate white fish, such as tilapia, sole, or cod, lightly coated in flour and pan-fried to a golden…
Fre Sauvignon Blanc
My Take – I tried this recently, because it was recommended by a friend. It’s an extremely light taste, with a good amount of black pepper in it. The black…