Genevieve KellerMy Take – OliveNation is a maker of extremely good extracts and flavorings. I love to cook, bake, make candy, etc so I’m always looking for the flavors I need …
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This is a drink recipe developed by Genevieve Keller for The Brixyard for the Cocktail of the Month series A tangy non-alcoholic twist on the classic Paloma, featuring Notas de …
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It’s a sad day for us Cheddar Bay Biscuits lovers. Red Lobster has filed for Chapter 11 bankruptcy, which means they have closed 48 restaurants across the US. I know …
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This is a drink recipe developed by Genevieve Keller for The Brixyard for the Cocktail of the Month series May 6th is Crepes Suzette Day! –Who doesn’t love buerre noisette …
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This is a drink recipe developed by Genevieve Keller for The Brixyard for the Cocktail of the Month series Savor the soothing flavors of lavender and the bright zest of …
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For these chocolates, I used freeze dried berries so they would soak up the liquid encased inside. You can choose to use a little bit of extract or alcohol to …
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My Take – I’m already a fan of Seedlip non-alcoholic spirits, having experienced them in several restaurants in Chicago. The flavors and combinations were such a delight, alcohol wasn’t missed …
The Theme for Earth Day 2024 is Planet vs PlasticsThis will be the 54th Earth Day celebrated. It falls on April 22 in the United States, or on the Vernal …
